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Labneh - Mediterranean Yogurt Cheese, 454 Grams

MF 10% MC 70%

Net Weight: 454 Grams

$5.00

Estimated delivery between October 11 and October 13.

6 months from date of production / packaging.
Storage/transport conditions: Stored at 2 - 4 °C

Milk, cream, modified milk ingredients, salt, potassium sorbate, bacterial culture.

Originally Middle Eastern but Labneh is gaining a worldwide recognition. Sometimes called “Yogurt Cheese”, Labneh is unique with its tangy taste and creamy mouth-feel. Much lower in fat than cream cheese and it is very rich tasting breakfast and sandwich ingredient. At its basic, it is enjoyed as a dip with pool of olive oil and fresh leaves, tomato, cucumber, olives, etc. It can be garnished with red pepper and mint flakes.

 

Serving Suggestion: It can be used limitlessly in any kind of baking and cooking like cheesecake, pies, soups, etc. 
Source of ingredients: 100% Canadian Milk 
Physical properties: Consistency somewhere between cream cheese and Greek yogurt. Tangy and slightly salted. 
Biological Properties: Milk Fat: 10%, Moisture Content: 70% , pH 4.0 – 4.2. No added sugar. 
MSDS: Labneh is made of natural ingredients and no MSDS/SDS required. 
GMO Declaration: Labneh is free of genetically engineered material.

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